GPS Coordinates: 0.3504, 32.6641.
Contact Person: Sabiiti Bernard, Director.
Contact Person: Triumph Nimbareeba, Exports Manager and Logistics. Mob: +256 774 850 847, +256 704 300 697. Email: triumphbesmarkcoffee@gmail.com.
Description: Coffee processor and exporter
Contact Person: Robert Kabushenga, Farm owner.
Description: Sun dried, roasted Robusta coffee farm grown in the hills of central Uganda. Packed coffee can be ordered and purchased online through Jumia.
Contact Person: Mustafa Hashim.
Description: coffee processors and exporters.
Description: aBi finance various activities along the coffee value chain in Uganda
Description: research development organization within agricultural sector including coffee.
Contact Person: S.M. Wekomba.
Description: coffee processor and exporter.
GPS Coordinates: -0.54303, 30.14819.
Contact Person: Arinaitwe Denis, manager, Ishaka. Mob: +256 772 199 362.
Contact Person: Misege David, Supervisor. Mob: +256 782 411 518.
Established in: 1999.
Description: Buys Robusta and Arabica coffee from farmers and traders, mills and sell buyers and exporters.
Contact Person: Leopold Mumbere, Regional Coffee and Cocoa Director in East Africa. Mob: +243990 956 184. Email: leopold.mumbere@rikolto.org
Contact Person: Stan Lietaer, Coffee and Cocoa Business Development (Uganda). Email: stan.lietaer@rikolto.org.
Established in: 1958 under the name “Vredeseilenanden” in Belgium and since 1995 in Uganda under the name “VECO”.
Award: VUFO’s Certificate of Merit in 2021 (https://vietnam.rikolto.org/en/news/rikolto-awarded-vufos-certificate-merit-2021)
Membership: Beyond Chocolate.
Partnership: Belgian Government, European Union, NAAC, AMEA, SHONA, DOEN foundation, Kyaninga Forest Foundation, SWT e.t.c.
Target beneficiaries: Smallholder coffee and cocoa farmers in Western Uganda (Albertine rift area).
Interest: To link up with all the relevant actors in coffee and cocoa, to see what is possible to contribute to sustainable growth in both value chains.
Description: Rikolto is an International NGO supporting smallholder farmers in different agricultural value chains, including coffee and cocoa. In the region, we have experience in both crops in DRC, and are looking to start up activities in Uganda. Rikolto uses a holistic agroforestry approach, making the smallholder farmer a valuable and resilient part of the value chain. We strengthen their linkage to markets and financial services, while applying Inclusive Business principles. Resilience requires a focus on food security, climate change mitigation and financial literacy.
AGT Laboratories Ltd
Contact Person: Erostus Nsubuga, C.E.O. Mobile: +256 772 585 211. Email: nerostus@gmail.com
Sales Team: sales@agtafrica.com.
Description: AGT produces tissue cultured plantlets of coffee for commercial purposes among other crops
Contact: Sucafina Uganda.
Web: https://sucafina.com/na/news/uganda-harvest-update.
Description: Coffee processors and exporters.
Contact Person: Perez Mugizi.
Description: It processes and exports washed Arabica and natural Robusta coffee from central and western regions of Uganda. It works with over 8,000 farmers to produce quality.
Contact person: Samuel Obulaka, Chairperson. Mob: +256 772 512 051.
Description: Arabica coffee nursery operator.
Contact Person: Martin John Troughton.
Description: Coffee processors and exporters
Contact Person: Ashiraf Lutaya, Manager. Mob: +256 755 445 540.
Contact Person: Muhammudu Zziwa. Mob: +256 776 141 668.
Established in: 2020. Description: Buys, mills and sells Robusta coffee.
Description: coffee processors and exporters
Contact person: Alfred Ocaya, Secretary. Mob: +256 775 482 042.
Description: Arabica coffee nursery.
Contact Person: Bwambale Costa. Mob: +256 785 125 303.
Contact person: Sibayirwa Milton, Coordinator.Mob: +256 782 358 052.
Description: coffee growers.
Contact Person: Kagga Badru, Board Secretary. Description: Robusta coffee growers.
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug