Literature on how to grow cocoa in Uganda (Webpage: https://naads.or.ug/crop/seeds/cocoa/).
Deals in specialty coffee shop/cafe that also sells coffee making equipment
Contact Person: Perez Mugizi.
Description: It processes and exports washed Arabica and natural Robusta coffee from central and western regions of Uganda. It works with over 8,000 farmers to produce quality.
Contact Person: George William Kanooya.
Description: coffee processor and exporter.
Contact Person: Stephen Sembuya Magulu, CEO.
Description: the company produces locally made chocolates. It was formerly called Pink Foods Industries Ltd.
In News: [Uganda chocolate company taps into growing regional demand with cheaper pricing]
Ugandan chocolate company taps into growing regional demand with cheaper pricing
Description: Currently partnering with United States African Development Foundation (USADF) and Government of Uganda (GoU) in managing grantees in Uganda within coffee sub-sector
Description: FAO works with different stakeholders to promote cocoa and coffee value chains in Uganda.
Description: UCTF’s vision is to have sustainable coffee production and trade in Uganda and its mission is to engage and work with all stakeholders to promote sustainable coffee production and trade to achieve its goal of sustaining and increasing volumes and quality of traded coffee.
Contact: Delegation of the European Uganda to Uganda.
Description: EU supports different activities along the coffee and cocoa value chains among other sub-sectors in partnership with the Government of Uganda
Contact Person: Brian Sengendo.
Deals in soil sampling, analysis and testing for better production of crops including coffee; outsourcing services for managing coffee farms among other crops.
Contact Person: Amos Kasigi, Managing Director. Mob: +256 753 185 555, +256 708 153 244.
Established: 2007.
Profile Video: https://youtu.be/YgsqWUx58Hg.
Partners: Rootcapital, Operation Wealth Creation, USAID, Uganda Quality Coffee Traders’ & Processors’ Association, OikoCredit, aBi Development Ltd and UCDA e.t.c.
Description: The company processes and exports sundried and washed arabica from Bugisu and robusta from central, western and eastern region. It has an annual capacity of 12,000Metric Tonnes of coffee. Its coffee buyers are both local and international companies that exports ready and graded coffees such as Olam, UGACOF, TOUTON, Kyagalanyi Coffee, TRC Specialty Commodities, ENGELHART (ECTP) among others. It also deals in cocoa production for exporting in the European markets.
Description: coffee processor and exporter.
GPS Coordinates: 0.25744, 32.79181.
Contact Person: Arinaitwe Geoffrey, Director. Mob: +256 782 278 389. Email: directornacori@gmail.com.
Contact Person: Chemutai Job, Cocoa. Mob: +256 787 168 395, +256 704 396 803.
Contact Person: Dr. Kagezi Godfrey, Coffee. Mob: +256 776 182 788, +256 704 182 788.
Description: NACORI develops coffee tissue plantlets which are being supplied to UCDA that latr distributes them to different certified nursery operators across the country.
Description: FAO works with different stakeholders to promote cocoa and coffee value chains in Uganda.
Contact: Delegation of the European Uganda to Uganda.
Description: EU supports different activities along the coffee and cocoa value chains among other sub-sectors in partnership with the Government of Uganda
Description: supports coffee and cocoa value chain farmers in Uganda in partnership with Rwenzori Farmers’ Cooperative Union (RFCU).
Contact Person: Mugenyi Musenze Robert, Ssenkulu (C.E.O). Mob: +256 752 612 516.
Contact Person: Sarah Nansubuga, Finance and Administration Officer. Mob: +256 703 642 480.
Twitter: @bucadef
Facebook: @bucadef
YouTube: BUCADEF
Product Brand: Emmwanyi Yaffe
Established in: 1997
Membership: Private Sector Foundation Uganda (PSFU), Uganda Small and Medium Enterprises Association (USSMEA), Uganda Association
of Private Vocational Institutions (UGAPRIVI) and Uganda Larges Scale Farmers Association (ULFA) among others.
Partnership with: Ministry of Water and Environment, Ministry of Information Communication Technology, Ministry of Agriculture Animal Industries and Fisheries and Private Sector Foundation Uganda.
Networking Events: Uganda Coffee Day, Uganda Coffee Breakfasts, National Coffee Steering Committees and Uganda Trade Portal Development.
Interests: Access global market and increase visibility of the locally produced coffee and cocoa in Uganda.
Description: Through the Mmwanyi Terimba Programme, BUCADEF has been able to increase coffee production in the 26 Buganda Region Districts to 35% in 7 years. Cocoa has not been vibrant, however, now that the cocoa sector is getting amalgamated with UCDA, BUCADEF is also strategizing to get the cocoa producers publicized. BUCADEF is collaborating with selected Kiboko mills to bulk and process organized farmers’ coffee for value addition. BUCADEF is also into specialty coffee market, currently BUCADEF has groups of farmers wet-processing their coffee to meet the demands of specialty coffee market. The coffee that BUCADEF collects from the farmers is graded and marketed for its quantity and quality. BUCADEF has also ventured into roasting and has introduced Emmwanyi Yaffe coffee brand on the market to meet the growing demand of roast and ground coffee as well as to promote domestic coffee consumption.
Farm 2: Bunkuja, Kisigula, Buikwe.
Contact Person: Walusimbi Christine, farmer, secretary. Mob: +256 754 827 680.
Contact Person: Walusimbi Apollo Kagwa, Chairman, cocoa farmer and trader. Mob: +256 754 393 221.
Description: family owned cocoa plantations whereby the cocoa beans are sold to different buyers such as ICAM, African Trade Wing, Esco Uganda etc. Walunsimbi also collects and buys cocoa beans from other farmers within the area and sells it to larger buyers.
Contact Person: Stephen.
Description: A legally registered CBO that improves members economic and social well-being by starting up income generating activities.
Contact Person: Luya Samuel, General Secretary.
Description: A legally registered CBO that promotes cocoa production and marketing practices.
Contact Person: Byamugisha. Mob: +256 754 419 338.
Contact Person: Namuganza Esther. Mob: +256 705 709 340.
Description: A legally registered CBO that promotes cocoa production and marketing practices
Contact Person: Stephen. Description: Cocoa farmers
Contact Person: Paul Siya Lubega, Chairman. Mob: +256 700 261 718, +256 700 000 000. Email: paulslubega1985@gmail.com.
Contact Person: Zam Mulindwa, Secretary.
Description: the cooperative buys cocoa beans from member farmers and sells them in bulk to exporting companies. It also supplies farmers with seedlings, extension services on cocoa agricultural practices and continuous seeks better markers for its members
Contact Person: Monica Kyiguli, Cocoa farm owner.
Language: Luganda. Description: owns 5acre cocoa plantation in Luwombo.
GPS Coordinates: 0.31163, 32.77396.
Description: It is a coffee and tree nursery consisting of coffee cuttings and clones (KR1-KR10), cocoa seedlings, Eucalyptus and other fruit seedlings.
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug
