GPS Coordinates: 0.21469, 32.43611.
Contact Person: Buule Ronald, Executive Director. Mob: +256 772 929 680. Email: ronald.buule@cecofa.org.
Contact Person: Vivian Namata, Human Resource Administrator. Mob: +256 703 806 194. Email: nv@cecofa.org.
Certifications: Fairtrade, 4C Association and Rainforest Alliance.
Networking Events: SCAA, AFCA and SCAE.
Partners: United States African Development Foundation (USADF) and Uganda Development Trust (UDET).
Interest: increase visibility of their farmers’ coffee to more markets.
Description: CECOFA was established in 2017 and it buys Robusta coffee from farmers in the different areas (Wakiso, Masaka, Bukuya and Luweero) which is sold to different markets. The company offers training on the best agricultural practices, post-harvesting handling, gender training and sessions on climatic changes in
Agriculture.
Contact Person: Perez Mugizi.
Description: It processes and exports washed Arabica and natural Robusta coffee from central and western regions of Uganda. It works with over 8,000 farmers to produce quality.
Contact Person: Samuel N. Kamau, Executive Director.
Contact Person: Kenneth M. Barigye, Uganda Chapter Chair.
Description: UCTF’s vision is to have sustainable coffee production and trade in Uganda and its mission is to engage and work with all stakeholders to promote sustainable coffee production and trade to achieve its goal of sustaining and increasing volumes and quality of traded coffee.
Contact: East & Central Africa office, Kenya.
Contact Person: Gerald Katabazi, CEO & Founder. Email: gkatabazi@gmail.com.
Description: Coffee processor, exporter and deals in handcrafted roasted beans, green bean sourcing and barista training in East Africa.
Description: FAO works with different stakeholders to promote cocoa and coffee value chains in Uganda.
KiM Coffee Roasters Uganda is a registered High – Value Specialty & Exceptional Coffee Distributors & Roasters of Both Arabica and Robusta Coffee varieties in Uganda – East Africa, Established out of curiosity by the Directors to research More abt the Possible Pros/cons of consuming Coffee with a Focus not only on the flavor attributes & texture of the drink but basically on the potential Beneficial effects of Coffee on Human Health.
GPS Coordinates: 0.31479, 32.59103.
Contact Person: Joseph Nkandu, Executive Director. Mob: +256 772 595 030. Email: joseph.nkandu@nucafe.org
Contact Person: Nuwagaba Deus, Deputy Executive Director and Operations Management. Mob: +256 774 300 628, +256 706 717 260. Email: deus.nuwagaba@nucafe.org.
Description: NUCAFE is an umbrella national coffee farmers’ organization founded in 2003 as a successor of the Uganda Coffee Farmer’s Association (UCFA). NUCAFE has grown and evolved as a vibrant private sector led farmer organization formed to serve and position farmers well in the liberalized coffee value chain in Uganda
Description: aBi finance various activities along the coffee value chain in Uganda
Deals in coffee, packaging materials, jute gunny bags, laboratory equipment, bag closing machine and accessory, moisture meter e.t.c
Description: supports coffee and cocoa value chain farmers in Uganda in partnership with Rwenzori Farmers’ Cooperative Union (RFCU).
Contact Person: Geofrey Arinaitwe. Mob: +256 786 290 279. Email: aggarinaitwe@gmail.com.
Description: Established in 2018 and it processes coffee and cocoa AveniaGlo cosmetics and Gorumet Deluxe chocolates.
Contact Person: Jjakira Gerald, Chief Executive Officer. Mob: +256 701 505 527.
Contact Person: Ddamulira Douglas Jjakira, Managing Director. Mob: +256 703 891 065.
Established in: 2015.
Founder: Gerald Jjakira.
Product Brand: Coffea256
Membership: Uganda Coffee Development Authority (UCDA), Uganda Coffee Federation (UCF), Uganda Quality Coffee Traders and Processors Association (UQCTPA).
Networking Events: International Coffee Day, UCDA/MAAIF/USAID trainings
Target market: local and export
Description: Green coffee bean buyer and exporter
Contact Person: Leopold Mumbere, Regional Coffee and Cocoa Director in East Africa. Mob: +243990 956 184. Email: leopold.mumbere@rikolto.org
Contact Person: Stan Lietaer, Coffee and Cocoa Business Development (Uganda). Email: stan.lietaer@rikolto.org.
Established in: 1958 under the name “Vredeseilenanden” in Belgium and since 1995 in Uganda under the name “VECO”.
Award: VUFO’s Certificate of Merit in 2021 (https://vietnam.rikolto.org/en/news/rikolto-awarded-vufos-certificate-merit-2021)
Membership: Beyond Chocolate.
Partnership: Belgian Government, European Union, NAAC, AMEA, SHONA, DOEN foundation, Kyaninga Forest Foundation, SWT e.t.c.
Target beneficiaries: Smallholder coffee and cocoa farmers in Western Uganda (Albertine rift area).
Interest: To link up with all the relevant actors in coffee and cocoa, to see what is possible to contribute to sustainable growth in both value chains.
Description: Rikolto is an International NGO supporting smallholder farmers in different agricultural value chains, including coffee and cocoa. In the region, we have experience in both crops in DRC, and are looking to start up activities in Uganda. Rikolto uses a holistic agroforestry approach, making the smallholder farmer a valuable and resilient part of the value chain. We strengthen their linkage to markets and financial services, while applying Inclusive Business principles. Resilience requires a focus on food security, climate change mitigation and financial literacy.
Description: Coffee processor and exporter
Contact person: Kizito A., Chairperson.
Description: Robusta coffee nursery operator
Elgon Roast are the producers of the best locally roasted and ground Arabica coffee in Uganda. Our products are certified for quality by the Uganda National Bureau of Standards (UNBS), and include 15g sachets, 50g and 150g bags. Quantities beyond that are made on special order. We also provide roasting services.
Kioji is a green coffee sourcing company focusing solely on high quality coffees. We do the groundwork to identify, improve, select, and sell the best coffees from the most interesting origins. Every coffee we buy or forward to a client is selected based on the cup profile. We believe transparency through the chain and premiums going back to the producers is the only way to achieve a sustainable quality coffee production. Working long-term with cooperatives, associations, and farmers enables us to do increased lot separation and more selective buying. Through the premiums we pay, the farmers are able to invest and fine-tune quality, and we are able to access increasingly good coffee. Our goal is to be able to share this relationship with our clients. We want to be a preferred supplier and sourcing partner for any roaster looking for exceptional quality, and we will do what it takes to fully control the supply chain and secure quality coffees for our clients. We are also focused on adding value through transparency and extensive information about each coffee we offer, and developing projects in origin. By mainly working in specific regions in Uganda, we aim to be the best in our segment. We are investing time and attention to specific regions with great potential for amazing coffees. This means we will have a specific selection of origins and a great variety of coffees from every region where we work, instead of sourcing bits and pieces from wherever coffee can grow.
We aim to supply high-quality 100% Bugisu Washed Arabica Coffee products that come from our family farm and small neighborhood out growers where we guarantee high-quality Arabica coffee beans.
We are a young and growing company with a big vision to market our brand on both the local and international markets.
Twitter: @machericoffee
Contact Person: Andrew Wakabi, Business Development. Mob: +256 756 232 529. Email: Andrew.Wakabi@cevalogistics.com.
Description: clearing & forwarding.
Description: Currently partnering with United States African Development Foundation (USADF) and Government of Uganda (GoU) in managing grantees in Uganda within coffee sub-sector
Contact Person: Orisa Raphael Jawino, Managing Director.
Description: Joris supports small holder farmers to grow coffee and cocoa. It offers farmers seedlings, linkage to markers, extension services and finance support. The company aims at adding value to the produce and access UAE and European markets.
Facebook: https://www.facebook.com/AgriShareUG/.
Twitter: https://twitter.com/AgriShare_UG.
YouTube: https://www.youtube.com/watch?v=7jgyk2eojBU.
Contact Person: Paul Zaake, Managing Director. Mob: +256 759 260 260, +256 779 627 992. Email: paul.zaake@agrishare.co.ug.
Contact Person: Caroline Nalubwama, Marketing Officer. Mob: +256 779 906 962. Email: caroline.nalubwama@agrishare.co.ug.
Description: AgriShare connects coffee and cocoa farmers to land for rent, tractors, irrigation, farm workers, trucks, and processing equipment. AgriShare Uganda Ltd provides services through AgriShare App, AgriShare web portal (www.agrishare. app), Agents and Customer Centre. Currently we operate in Uganda, Zimbabwe and Malawi.
Contact Person: Teddy Namaganda, AG. Executive Director and PA to Group CEO. Mob: +256 788 720 417. Email: tnamaganda@africacoffeeacademy.com.
Contact Person: Hellen Mirembe, Chief Operations Officer. Mob: +256 702 817 060. Email: hmirembe@africacoffeeacademy.com.
Facebook page: AfricaCoffeeACA.
Twitter handle: @AfricaCoffeeACA.
YouTube Video: https://www.youtube.com/watch?v=-9UcWLF3I-c
Members to: Uganda Coffee Federation (UCF), Africa Fine Coffees Association (AFCA), Centre for Entrepreneurship and Executive Development (CEED)
Networking Event: AFCA Conferences.
Partners with: Great Lakes Coffee- Uganda, CBI- Netherlands, aBi Trust, Solidaridad, USAID, Hivos
Target market: Regional and International Coffee Value Chain Actors.
Interest: To widen ACA’s networks and increase its visibility to the entire coffee value chain actors to provide them with support for a Total Coffee Experience from the Garden up to the Cup through educating, training, and other high-value professional services.
Description: Africa Coffee Academy (ISO 9001; 2008) is an independent source of coffee knowledge consultancy, training, and direct services. At Africa Coffee Academy [ACA] Coffee is our business. ACA is a private sector-led initiative that aims at providing professional, business, and technical support to the coffee value chain to ensure compliance to ensure resilience and profitable coffee enterprises through organized training, research, coaching and mentoring, advisory and technical services in the entire value chain. ACA offers the following courses: Coffee Agronomy; Barista Course; Coffee Trading and Entrepreneurship; Coffee Sustainability; Coffee Quality Management; Training of trainers; Coffee Price Risk Management; SPS Management and Selling Skills Course.
ACA also provides private contract third party quality assurance services to coffee exporters and farmer associations that include Savannah Commodities Ltd, Kampala Domestic Stores Ltd, Star Cafe, Kyagalanyi Coffee and NUCAFE and international buyers including; TATA Coffee of India, CTCS (UK), Africa Tea & Coffee of Mombasa Kenya, Altimo and Supremo both of Belgium.
The Academy has built strategic linkages with the key players in the coffee value chain. ACA has also provided worked with smallholder producers from; the National Union of Coffee Agribusiness and Farm Enterprises (NUCAFE), African Fine Coffees Association (AFCA); Ankole Coffee Producers Cooperative Union, Tororo based One Café, Budadiri Arabica Coffee Factory Ltd. (BACFL).
Contact Person: Julius Wetala, C.E.O
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug
