Contact: Sucafina Uganda.
Web: https://sucafina.com/na/news/uganda-harvest-update.
Description: Coffee processors and exporters.
Contact Person: Kenneth Barigye, Managing Director. Email: kbarigye@mountainharvest.com.
Contact Person: Nico Herr, Coffee Quality and Marketing Manager.
YouTube: https://www.youtube.com/channel/UCZudiHiIO5L7riKxHJbuJRg
Established in: 2017.
Certifications: USDA Organic
Awards: Best of the Pearl Winners in Natural, Honey and Washed years 2021 and 2022
Membership: Specialty Coffee Association (SCA), International Women’s Coffee Association (IWCA), African Fines Coffees Association (AFCA) and Uganda Coffee Federation (UCF).
Participate in Networking Events: SCA Expo, World of Coffee, Roasters Guild Retreat and Golden Bean among other events.
Target market: Specialty coffee buyers interested in intriguing coffee profiles that have impact.
Description: Our vision is bold and so is our approach. Mountain Harvest is driven by the belief that what tastes best in your cup can and should provide a living income for farmers and be sustainable for the environment. To achieve this, we must deliver quality coffee for quality impact. High on the slopes of Uganda’s fertile mountains, Mountain Harvest is working side-by-side with farmers to produce the country’s best Arabica coffee “coffee that not only tastes great, but fuels a higher quality of life for farmers, their families, and the soil beneath their feet”. Mountain Harvest buys coffee from farmer cooperatives for export purposes.
Contact Person: Mustafa Hashim.
Description: coffee processors and exporters.
Contact Person: Brian Sengendo.
Deals in soil sampling, analysis and testing for better production of crops including coffee; outsourcing services for managing coffee farms among other crops.
Contact person: Isaac Alema, Managing Director.
Description: Robusta coffee nursery operator.
Contact Person: Jimmy Njoroge Kibinge. Country Director. Mob: +256 758 749 415. Email: jimmy@longmilescoffee.com.
Contact Person: Ritah Masika, Finance and Admin Manager. Mob: +256 781 465 735.
Established: 2021.
Founder: Ben Carlson.
Partnership with: Mt. Rwenzori Coffee Farmers’ Cooperative Union.
Networking Event: SCAA Expo and AFCA
Target market: USA, Sweden, UK and Australia.
Interests: Looking for opportunities to network with other coffee producers and institutions.
Description: Producers of coffee and buyers of red cherry which is processed through washing stations and prepared for export
Contact Person: Jamila Opondo.
Description: coffee processor and exporter.
Contact person: Ogen C., Supervisor. Mob: +256 776 934 191.
Description: Arabica coffee nursery.
Location: Kijaria village, Nyambiri parish, Kuluba sub-county, Koboko.
Contact person: Ayiko Rodies, Director. Mob: +256 705 063 991.
Description: Robusta Coffee Nursery Operator.
Contact Person: Cynthia, Operations Manager. Mob: +256 778 060 424, +256 709 729 818.
Contact Person: Joshua, Managing Partner. Mob: +256 701 236 138.
Twitter: https://twitter.com/red2roast
Description: coffee processor and exporter
Contact Person: Emmanuel Kweyunga, Managing Director.
Email: emmanuel.kweyuga@gmail.com.
Description: It raises coffee seedlings and other tree seedlings in its own nursery bed centre. The centre has the capacity of producing over 2million tree seedlings.
Contact: Volcafe Group.
Certifications: Rainforest Alliance, UTZ, 4C Association, IQNet Management system, ISO 9001:2008 e.t.c.
Description: Coffee processor and exporter. It is a member of Volcafe coffee group.
Kioji is a green coffee sourcing company focusing solely on high quality coffees. We do the groundwork to identify, improve, select, and sell the best coffees from the most interesting origins. Every coffee we buy or forward to a client is selected based on the cup profile. We believe transparency through the chain and premiums going back to the producers is the only way to achieve a sustainable quality coffee production. Working long-term with cooperatives, associations, and farmers enables us to do increased lot separation and more selective buying. Through the premiums we pay, the farmers are able to invest and fine-tune quality, and we are able to access increasingly good coffee. Our goal is to be able to share this relationship with our clients. We want to be a preferred supplier and sourcing partner for any roaster looking for exceptional quality, and we will do what it takes to fully control the supply chain and secure quality coffees for our clients. We are also focused on adding value through transparency and extensive information about each coffee we offer, and developing projects in origin. By mainly working in specific regions in Uganda, we aim to be the best in our segment. We are investing time and attention to specific regions with great potential for amazing coffees. This means we will have a specific selection of origins and a great variety of coffees from every region where we work, instead of sourcing bits and pieces from wherever coffee can grow.
Other districts: Zombo.
Contact Person: Andy Carlton, Managing Director. Mob: +256 758 856 395. Email: andy@zombocoffee.com.
Contact Person: Aggrey Chombe, Director. Mob: +256 757 630 330. Email: achombe@gmail.com.
Established in: 2018.
Interest: International market for specialty green coffee microlots.
Description: Buyer, processor and exporter of specialty coffee micro-lots. Our product is farmer direct medium roast and ground 250g retail coffee pack.
GPS Coordinates: 1.07834, 34.14864.
Contact Person: Babra Wasagali, General Manager. Mob: +256 756 644 454, +256 782 644 454. Email: barbwas2012@gmail.com.
Contact Person: Nandala Mafabi (Hon.), Board Chairman. Email: nandala2003@yahoo.co.uk.
Established: 1954.
Target market: International buyers, exporters, Spain and Netherlands e.t.c.
Membership: Uganda Cooperative Alliance.
Product brand: Elgon Pride
Description: It is a tertiary cooperative which deals in processing and exporting Bugisu Arabica washed Coffee. Coffee grows at altitude of 2,500 to 5,000ft above the sea level.
Contact Person: Timothy Ahimbisibwe, Director. Mob: +256 706 717 246. Email: ahimbstim28@gmail.com.
Twitter: @RedAntsCoffeeUG
Established: 2018.
Standardization: UNBS.
Interest: it aims at reaching a wider customer base and develop strategic partnerships.
Description: Deals in buying, processing and selling Robusta coffee powder under the brand name of Red Ants Coffee which is sold to cafes and hotels. The company was the 3rd Best of Robusta Coffee in 2021 as recognized by UCDA. The firm sources most of its coffee from Bwenda Coffee Farmers and Traders. Some of their partners include: CURAD and MARKUP. They aim at increasing awareness their brand visibility in Uganda’s market.
Contact person: Mugisha Dan, Secretary General.
Description: Robusta coffee nursery.
GPS Coordinates: 0.32138, 32.61264.
Contact Person: Samson Emong, Operations Manager. Mob: +256 788 703 915. Email: se@cafeafrica.org.
Description: supports the identification of national coffee sector strategies and their implementation along with the major coffee stakeholders.
Contact Person: Samuel N. Kamau, Executive Director.
Contact Person: Kenneth M. Barigye, Uganda Chapter Chair.
Contact Person: Wafula Charles Yoramu, Farmer.
Established: 2000. Language: Luganda and Lusyamya. Description: Grows Robusta and Arabica coffee farming in about 2 acres. He sells his coffee to local field buyers that take it to milling factories in Nankoma, Bugiri.
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug