Description: Coffee and cocoa processors and exporters.
Contact Person: Brian Sengendo.
Deals in soil sampling, analysis and testing for better production of crops including coffee; outsourcing services for managing coffee farms among other crops.
Contact Person: Perez Mugizi.
Description: It processes and exports washed Arabica and natural Robusta coffee from central and western regions of Uganda. It works with over 8,000 farmers to produce quality.
Contact Person: Andrew Wakabi, Business Development. Mob: +256 756 232 529. Email: Andrew.Wakabi@cevalogistics.com.
Description: clearing & forwarding.
Description: aBi finance various activities along the coffee value chain in Uganda
Contact Person: Kabunga Daniel Kizito.
Coffee processor and exporter
Description: UCTF’s vision is to have sustainable coffee production and trade in Uganda and its mission is to engage and work with all stakeholders to promote sustainable coffee production and trade to achieve its goal of sustaining and increasing volumes and quality of traded coffee.
KiM Coffee Roasters Uganda is a registered High – Value Specialty & Exceptional Coffee Distributors & Roasters of Both Arabica and Robusta Coffee varieties in Uganda – East Africa, Established out of curiosity by the Directors to research More abt the Possible Pros/cons of consuming Coffee with a Focus not only on the flavor attributes & texture of the drink but basically on the potential Beneficial effects of Coffee on Human Health.
Literature on how to grow cocoa in Uganda (Webpage: https://naads.or.ug/crop/seeds/cocoa/).
GPS Coordinates: 0.32138, 32.61264.
Contact Person: Samson Emong, Operations Manager. Mob: +256 788 703 915. Email: se@cafeafrica.org.
Description: supports the identification of national coffee sector strategies and their implementation along with the major coffee stakeholders.
Contact Person: Anold Ananura.
GPS Coordinates: 0.3216, 32.61279.
Established: 2019.
Description: Deals in manufacturing calcium carbonate powder which is used in making fertilizers, soil sweeteners and dolomitic agricultural lime for green healthier coffee plants.
Contact Person: Costantine Bwambale, Chairman. Mob: +256 772 482 248.
Contact Person: Tantine Masika, Secretary. Mob: +256 779 777 252.
Established: 2001.
Partners: Private Sector Foundation Uganda (PSFU).
Description: Association that deals in cocoa nursery seedlings, agro-inputs and seek markets for its members. Its aim is to improve the quality of cocoa being produced and increase the production and export volumes of cocoa from Uganda.
Contact Person: Gustav Gonget, Managing Director. Mob: +256 783 480 124. Email: ggonget@gmail.com.
Contact Person: Barbara Gonget, Administrator. Mob: +256 772 446 433. Email: barbaragonget@gmail.com.
Facebook: https://www.facebook.com/equatorchocolate.
Established in: 2018.
Founders: Gustav and Barbara Gonget.
Description: Equator Chocolate is among the first companies to add value to the locally grown cocoa beans to produce high quality chocolate for local and export purposes. The team aims at increasing visibility of the product brand; substitute imported chocolates in the country and increase export of locally finished products from Uganda. The firm currently participates in some MARKUP Project activities and events
Deals in specialty coffee shop/cafe that also sells coffee making equipment
Deals in coffee, packaging materials, jute gunny bags, laboratory equipment, bag closing machine and accessory, moisture meter e.t.c
Established: 1997. Description: coffee processor and exporter.
Description: coffee processor and exporter
Description: a global platform bringing together stakeholders in the coffee sector to address sustainability issues.
GPS Coordinates: 0.4499, 33.6904.
Contact Person: Moses Batibwe, Factory owner.
Established in: 2009. Member of: Busoga Coffee Farmers’ Cooperative Society Limited. It buys, mills and sells Robusta coffee.
Contact Person: Robert Kavuma and Phoebe Kisibo.
Established in: 2017. Description: Coffee farmers.
Contact Person: Bwambale Costa. Mob: +256 785 125 303.
Contact person: Sibayirwa Milton, Coordinator.Mob: +256 782 358 052.
Description: coffee growers.
Contact Person: Baseka Boniface. Mob: +256 777 291 590, +256 792 687 543.
Contact Person: Basisa J, Chairperson. Mob: +256 705 214 095.
Description: Coffee producers
GPS Coordinates: 1.07416, 34.18103.
Contact Person: Gibez Yunusu, Chairperson.
Description: Coffee growers, processors and exporters
GPS Coordinates: 1.0111, 34.41734.
Contact Person: Muyama Florence Wakooba, Chairperson.
Established: 2003. Description: A legally registered CBO farmer cooperative that grows Arabic coffee consisting of 250 member farmers. It currently sells most of its coffee to Endiro Coffee which supports them with trainings and equipment.
Contact Person: Alfred Wonyaka (Rev.), Founder.
Established in: 2009. Interest in: coffee buyers and development partners. Description: A group of smallholder and grassroots farmers that grow Arabic coffee.
Email: bukonzoorg@gmail.com. Contact Person: Jacinta Bwambale Kabugho.
Partners: BTC, BD, aBi Development Ltd, Lutheran World Relief (LWR), NUCAFE, USADF, PURPROJET, AGRITERRA and Kiima Foods among others. Description: BOCU is a union composed of 13 primary cooperatives founded in 2009. It consists of 2,552 farmers who produce certified fair trade organic specialty hand-picked Arabica coffee grown from the foothills of Rwenzori mountains in western Uganda at the elevation between 1,200 and 2,000 meters. It grows SL28 and SL14 coffee varieties grown in old tectonic soil. Main harvests happen between August to November and fly crop is in March up to May. It produces 15 containers per year through its 46 micro washing stations. It supports the local communities through beekeeping, SACCOs, energy cook stoves, passion fruits e.t.c
GPS Coordinates: 1.05342, 34.34892. Contact Person: Samuel Wakinya, Chairperson. Mob: +256 778 097 293, +256 751 533 313. Email: wakinyasam@gmail.com.
Contact Person: Wamboka Abner Shadrach. Mob: +256 779 329 517.
Founded in: May, 2010 by ten primary cooperatives.
Certification: Fairtrade. Partners: Uganda Coffee Development Authority (UCDA) and United States African Development Foundation (USADF).
Interest: networking with other coffee stakeholders for better markets.
Description: Bushika is on the secondary level cooperative of farmers growing Arabic coffee in the highland on the slopes of Mt. Elgon at 1,500 to 2000 meters above sea level. Its coffee has a cupping score of 80 to 86. They produce different coffee varieties (SL 14 and SL 25).
GPS Coordinates: 0.3672, 34.01607.
Contact Person: Oduma Philip, Coordinator. Mob: +256 774 834 681.
Contact Person: Stephen Wafula, Advocacy Officer. Mob: +256 782 620 412. Email: stepwaf@yahoo.com.
Established in: 1998.
Partners: Uganda National Farmers Federation, Busia District Local Government and Mastercard Foundation (Mastercard Farmer Network Project).
Description: It promotes the local coffee farmers and traders among other subsectors to access markets and network with others.
Contact Person: Muligi Ntambi Emmanuel (Ssalongo), Chairman. Description: coffee growers.
Contact Person: Dr. Ian Thomas John Clarke, Founder.
Partners: Pearl Capital Partners, Uganda Coffee Development Authority (UCDA), UGACOF, IFDC e.t.c.
Description: Clarke Farm is a 1,500acre farm located in Katambale, Kyarusozi Kyenjojo district in Uganda. Approximately half the farm is planted in Robusta coffee. The farm consists of The Coffee Lodge for tourism purposes. It also processes, roasts and packages coffee for both local consumption and export purposes.
GPS Coordinates: 0.21469, 32.43611.
Contact Person: Buule Ronald, Executive Director. Mob: +256 772 929 680. Email: ronald.buule@cecofa.org.
Contact Person: Vivian Namata, Human Resource Administrator. Mob: +256 703 806 194. Email: nv@cecofa.org.
Certifications: Fairtrade, 4C Association and Rainforest Alliance.
Networking Events: SCAA, AFCA and SCAE.
Partners: United States African Development Foundation (USADF) and Uganda Development Trust (UDET).
Interest: increase visibility of their farmers’ coffee to more markets.
Description: CECOFA was established in 2017 and it buys Robusta coffee from farmers in the different areas (Wakiso, Masaka, Bukuya and Luweero) which is sold to different markets. The company offers training on the best agricultural practices, post-harvesting handling, gender training and sessions on climatic changes in
Agriculture.
Description: Member farmers produce coffee and cocoa.
Contact Person: Mulumba Mathias Ssuuna, Founder Director. Mob: +256 772 537 222. Email: mulumba22@gmail.com.
Contact Person: John Mark, Director.
Established in: 2016. Product Brand: Masaka Coffee.
Membership: Consortium for enhancing University Responsiveness to Agribusiness Development Limited (CURAD) and Masaka Union.
Networking Events: MARKUP, TBN, CEPARD and ITC.
Target Market: Dubai, Europe and Asia.
Description: The cooperative supports members with extension services across the coffee value chain from nursery to cup. It produces Masaka Coffee tin and sacket
ready to drink coffee and quality green coffee beans for export purposes.
Contact Person: Luyombo Muluya Phillip, Chairman. Description: Robusta coffee growers.
Contact Person: Patrick Tibasiimwa, Owner. Email: ptibasiimwa@gmail.com.
Contact Person: Bahati Robert. Mob: +256 781 377 004.
Description: Since 2010, the farmer owns a Robusta coffee plantation and sells it to nearby coffee milling factories. His interest is to network with other farmers and learn how to form a farmers’ group that can benefit from government and other development coffee programs
GPS Coordinates: -0.26773, 31.64644.
Contact Person: Ssembajjwe Daniel, Treasurer Board. Mob: +256 782 520 839, +256 702 138 889.
Certification: Fairtrade.
Established: 1995.
Partners: UCDA, Solidaridad, Nordic Climate Facility (NCF), BTC Uganda, AgriTerra, USADF, UGACOF, UDB, UDET e.t.c.
Description: It consists of over 2,000 farmers that produce, process and sell natural Robusta coffee. It produces and packages roasted and ground coffee.
Contact Person: Lubega Wavamuno, Business Manager. Description: coffee growers.
GPS Coordinates: -0.55352 30.20956.
Contact Person: Emmanuel Kweyunga, Farm owner.
Description: Grows over 5 acres of coffee intercropped with bananas, beans and pumpkin.
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug
