Contact Person: Mahrus Abdalla Salim.
Description: coffee processor and exporter.
Contact Person: Emmanuel Iyamulemye Niyibigira, Managing Director. Email: emmanuel.iyamulemye@ugandacoffee.go.ug.
Description: The Uganda Coffee Development Authority (UCDA) is a government agency responsible for regulating all “on” and “off” coffee farm activities. UCDA’s mission is to facilitate increase in quality coffee production, productivity, and consumption. The agency is also responsible for providing license to businesses that export coffee out of Uganda among other activities.
Contact Person: David Bishop Philip. Description: coffee processor and exporter.
Contact Person: Kimbugwe Mohammed.
Description: coffee processor and exporter.
GPS Coordinates: 0.34868, 32.68928.
Office Branch: Kabanyolo, Gayaza, Wakiso.
Email: curad.curad@gmail.com.
Contact Person: Apollo Ssegawa, Managing Director. Mob: +256 787 984 028. Email: asegawa@curadincubator.org
Description: CURAD hosts incubates who are involved in processing and roasting of the locally produced coffee.
Contact Person: Nakalagwa Phaima.
Description: coffee processor and exporter.
Contact Person: Robert Kabushenga, Farm owner.
Description: Sun dried, roasted Robusta coffee farm grown in the hills of central Uganda. Packed coffee can be ordered and purchased online through Jumia.
Contact Person: Bwambale Costa. Mob: +256 785 125 303.
Contact person: Sibayirwa Milton, Coordinator.Mob: +256 782 358 052.
Description: coffee growers.
Contact Person: C A Adinaravana Balcha.
Description: coffee processor and exporter
Contact Person: Perez Mugizi.
Description: It processes and exports washed Arabica and natural Robusta coffee from central and western regions of Uganda. It works with over 8,000 farmers to produce quality.
Contact: Delegation of the European Uganda to Uganda.
Description: EU supports different activities along the coffee and cocoa value chains among other sub-sectors in partnership with the Government of Uganda
Description: Arabica coffee nursery
Contact: Kawacom Uganda Limited.
Description: coffee processor and exporter.
Contact Person: Muligi Ntambi Emmanuel (Ssalongo), Chairman. Description: coffee growers.
Profile video: https://youtu.be/DDr4ejbkQcQ
Contact Person: Baluku Paineto, Managing Director.
Established: 1999.
Description: BJCU produces, processes and exports organic fully washed Arabica coffee from Rwenzori mountains. Its coffee is branded as “Owemba” which is grown at elevation of 1,400 to 2,200 meters above the sea level. The cooperative consists of over 5,500 members who grow and mill fair trade organic certified washed Arabica coffee. It consists of certifications provided by FLO, EU and NOP Organic. It processes coffee through micro-washing stations and dry it on raised beds under cover. The coffee harvest season is September to December for main season and from February to May for fly harvests. Its annual production is about 15 to 22 containers.
GPS Coordinates: -0.54284, 30.14831.
Contact Person: Abel Bangumya, Managing Director.
Description: Coffee processors and buyers
Head office: Kampala.
Description: Endiro Coffee is a café that serves coffee grown by local farmers such as Bukalasi cooperative in Bududa. It also exports coffee.
Email: coffeeadmin.uganda@etgworld.com.
Contact Person: Utpal Pandya.
Description: Coffee processors and exporters.
Deals in coffee, packaging materials, jute gunny bags, laboratory equipment, bag closing machine and accessory, moisture meter e.t.c
Description: research development organization within agricultural sector including coffee.
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug