GPS Coordinates: -0.54164, 30.14822.
Contact Person: Bahati Yassin, Director.
Contact Person: Matovu Hussein, Manager. Mob: +256 784 421 717, +256 757 050 995. Email: husseinmatovu@gmail.com.
Established in: 2018.
Interest: connect with more exporters.
Description: buys and bulks Robusta and Arabic coffee from farmers and traders, mills coffee and sells it to buyers who are exporters.
Contact Person: Nangoli Martin.
Description: Coffee processor and exporter.
Contact Person: Lubega Wavamuno, Business Manager. Description: coffee growers.
Contact person: Mugisha Dan. Mob: +256 776 844 654.
Description: Arabica coffee nursery.
Contact Person: Dr. Ian Thomas John Clarke, Founder.
Partners: Pearl Capital Partners, Uganda Coffee Development Authority (UCDA), UGACOF, IFDC e.t.c.
Description: Clarke Farm is a 1,500acre farm located in Katambale, Kyarusozi Kyenjojo district in Uganda. Approximately half the farm is planted in Robusta coffee. The farm consists of The Coffee Lodge for tourism purposes. It also processes, roasts and packages coffee for both local consumption and export purposes.
Contact person: Mugabi Christopher, Nursery Owner.
Description: Arabica and clonal coffee nursery.
Description: aBi finance various activities along the coffee value chain in Uganda
Contact Person: Ndebesa Fred.
Description: coffee processor and exporter.
Contact Person: Patrick Tibasiimwa, Owner. Email: ptibasiimwa@gmail.com.
Contact Person: Bahati Robert. Mob: +256 781 377 004.
Description: Since 2010, the farmer owns a Robusta coffee plantation and sells it to nearby coffee milling factories. His interest is to network with other farmers and learn how to form a farmers’ group that can benefit from government and other development coffee programs
Contact Person: Okech Micheal.
Description: coffee processors and exporters.
Contact Person: Amos Kasigi, Chairperson.
AGT Laboratories Ltd
Contact Person: Erostus Nsubuga, C.E.O. Mobile: +256 772 585 211. Email: nerostus@gmail.com
Sales Team: sales@agtafrica.com.
Description: AGT produces tissue cultured plantlets of coffee for commercial purposes among other crops
Contact Person: Mugenyi Musenze Robert, Ssenkulu (C.E.O). Mob: +256 752 612 516.
Contact Person: Sarah Nansubuga, Finance and Administration Officer. Mob: +256 703 642 480.
Twitter: @bucadef
Facebook: @bucadef
YouTube: BUCADEF
Product Brand: Emmwanyi Yaffe
Established in: 1997
Membership: Private Sector Foundation Uganda (PSFU), Uganda Small and Medium Enterprises Association (USSMEA), Uganda Association
of Private Vocational Institutions (UGAPRIVI) and Uganda Larges Scale Farmers Association (ULFA) among others.
Partnership with: Ministry of Water and Environment, Ministry of Information Communication Technology, Ministry of Agriculture Animal Industries and Fisheries and Private Sector Foundation Uganda.
Networking Events: Uganda Coffee Day, Uganda Coffee Breakfasts, National Coffee Steering Committees and Uganda Trade Portal Development.
Interests: Access global market and increase visibility of the locally produced coffee and cocoa in Uganda.
Description: Through the Mmwanyi Terimba Programme, BUCADEF has been able to increase coffee production in the 26 Buganda Region Districts to 35% in 7 years. Cocoa has not been vibrant, however, now that the cocoa sector is getting amalgamated with UCDA, BUCADEF is also strategizing to get the cocoa producers publicized. BUCADEF is collaborating with selected Kiboko mills to bulk and process organized farmers’ coffee for value addition. BUCADEF is also into specialty coffee market, currently BUCADEF has groups of farmers wet-processing their coffee to meet the demands of specialty coffee market. The coffee that BUCADEF collects from the farmers is graded and marketed for its quantity and quality. BUCADEF has also ventured into roasting and has introduced Emmwanyi Yaffe coffee brand on the market to meet the growing demand of roast and ground coffee as well as to promote domestic coffee consumption.
Contact Person: Mulumba Mathias Ssuuna, Founder Director. Mob: +256 772 537 222. Email: mulumba22@gmail.com.
Contact Person: John Mark, Director.
Established in: 2016. Product Brand: Masaka Coffee.
Membership: Consortium for enhancing University Responsiveness to Agribusiness Development Limited (CURAD) and Masaka Union.
Networking Events: MARKUP, TBN, CEPARD and ITC.
Target Market: Dubai, Europe and Asia.
Description: The cooperative supports members with extension services across the coffee value chain from nursery to cup. It produces Masaka Coffee tin and sacket
ready to drink coffee and quality green coffee beans for export purposes.
Contact Person: Julius Wetala, C.E.O
Contact Person: Charles Dribia, Nursery Operator. Mob: +256 782 380 212.
Description: Robusta coffee nursery.
Contact Person: Muligi Ntambi Emmanuel (Ssalongo), Chairman. Description: coffee growers.
Description: coffee processors and exporters
Description: Robusta coffee nursery
Coffee House,
Plot 35 Jinja Road,
P.O.Box 7267,Kampala, Uganda
Tel: (+256)-414-256940 / 312-260470
Fax: +256-414-256994
Email: info@ugandacoffee.go.ug